This blend of alkalising and detoxifying 100% Organic greens assists to maintain the body's natural pH due to its high mineral content. Minerals support the body across a range of functions including heart health, energy production and nervous function; all great reasons for drinking your greens!
- Formally called Farmers Market with Apple
- Size: 450ml
- Ingredients: Apple, celery, cucumber, kale, romaine, parsley, ginger, lemon
- Shelf life: 4 days
A refreshing blend of 100% Organic alkalising greens, gentle for digestion and supporting detoxification. In particular celery contains a group of compounds called coumarins, which gives it its distinct smell. These support the lymphatic system by helping drain away excess fluid, waste and toxins; extremely cleansing for the body. With a little sweetness from organic apple juice, this is one of our favourite green juices as anyone can drink it, even if you're hot a hard core health nut like us! Lemon is amazingly alkalising for the body and parsley is one of the most underrated health foods out there! Such a simple herb has such potent health benefits. It's high in vitamin K which is crucial for blood clotting and bone metabolism. Ginger is an amazing superfood, promoting all round health but specifically aiding digestion and boosting immunity. By cold pressing these amazing, health-giving ingredients the minerals and vitamins they contain aren't lost meaning you can massively increase your nutrient intake per day and overall health.
Apples contain a soluble fibre called pectin which has been researched and studied as a beneficial component to maintaining a healthy gut, helping to keep the microbial balance just right.
Celery is packed full of vitamin C, flavonoids, beta carotene and a whole host of other antioxidants. Its great source of phytonutrients can reduce inflammation of the digestive system – a great helping hand when it comes to beating the bloat.
Cucumbers are amazingly hydrating and full of soluble fibre and antioxidants. They are also particularly high in vitamin K which is needed to help our blood clot.
The main bioactive compound in ginger is an oil called gingerol. It is responsible for much of ginger’s medicinal properties, including lowering inflammation, combating nausea, improving digestion and quenching free radicals.
King of the greens"; kale is said to be one of the most nutrient dense foods on Earth. It's super high in antioxidants and 7 times the RDA of vitamin K in 1 cup.
Lemons contain a high amount of vitamin C, soluble fiber and plant compounds that give them a number of health benefits. Potentially, lemons may help with weight loss and provide protection against heart disease, kidney stone, digestive issue and more.
Parsley has been used in natural medicine for years thanks to its powerful antibacterial properties. It contains the myricetin flavonoid, helping to protect your body against free radical damage.
Hearty romaine is a high fibre, salad green. It's high in vitamin K, vitamin C, and folate - supporting the immune system and helping to maintain healthy bones and blood.